Thanks to Karma Chow for this recipe
1 cup rinsed quinoa
¼ cup toasted unsweetened coconut flakes
¼ cup toasted slivered almonds
¼ cup golden raisins
2 tablespoons hemp seeds
Pinch cardamom
1 teaspoon cinnamon
1 tablespoon agave or maple syrup
Dash sea salt
Unsweetened almond milk or coconut milk
Cook quinoa (1 cup quinoa in a rice cooker with 2 cups water). When quinoa is cooked, add coconut, almonds, raisins, hemp seeds, cardamom, cinnamon, maple syrup or agave, and sea salt and mix together. Top with almond milk to your liking.
1 cup rinsed quinoa
¼ cup toasted unsweetened coconut flakes
¼ cup toasted slivered almonds
¼ cup golden raisins
2 tablespoons hemp seeds
Pinch cardamom
1 teaspoon cinnamon
1 tablespoon agave or maple syrup
Dash sea salt
Unsweetened almond milk or coconut milk
Cook quinoa (1 cup quinoa in a rice cooker with 2 cups water). When quinoa is cooked, add coconut, almonds, raisins, hemp seeds, cardamom, cinnamon, maple syrup or agave, and sea salt and mix together. Top with almond milk to your liking.
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