2 oz. dark unsweetened chocolate (70% to 85% cacao solids)
- 1 avocado
- 1 Tbsp. unsweetened cocoa powder
- 2 Tbsp. agave nectar (or maple syrup)
- 1 tsp. vanilla extract
Microwave chocolate in a large mixing bowl until it's melted. Add remaining ingredients and mix until smooth. For best results, use a hand mixer or food processor. Serves 2.
Preparation Time: 10 minutes
Nutritional Information (per serving):
| Calories | Fat Total | Carbs | Fiber | Protein |
| 395 | 27 g | 39 g | 11 g | 5 g |
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